Did you know that coconut oil isn’t just incredible on its own and as a cooking oil? Coconut oil is extremely versatile and effective used as the base in a range of blends. These coconut oil blends are hugely varied in their purpose; from delivering the anti-inflammatory properties of turmeric to serving as a fresh morning face wash.
Here we explore some of the different coconut oil blends and share with you how to make some of the most popular ones.
Read More
Coconut milk powder is a 100% natural, versatile and handy way of always having coconut milk within reach. There’s no need to open an entire can when you just need a little, and you can make the consistency perfect for your needs. It’s a store cupboard staple for many, particularly those who love Asian cuisine, avoid dairy, or want a healthier and low fat alternative to creating creamy sauces and drinks.
Read More
Polvoron is a much-loved sweet treat from the Philippines, where it was introduced during Spanish colonial rule and adapted to local ingredients and preferences. Nowadays, it is popular as a pasalubong, a little gift you give to friends and family when you return from a trip, to show that you were thinking of them whilst away.
Read More
Hot Cross Bun Scones - made with coconut flour & coconut sugar
Read More
Sticky coconut caramel date pudding recipe
Read More