From Tree to Kitchen: The Fascinating Process of Making Coconut Vinegar

Product NewsVictoria Henley25 May 2023coconut vinegar, coconut sap, naturally fermented, fermentationComment

Why is coconut a favourite in the skincare industry?

Product NewsVictoria Henley15 February 2023The Coconut Company (UK) Ltdcoconut oil, virgin coconut oil, extra virgin coconut oil, coconut sugar, coconut vinegarComment

What is coconut sap and is it good for you?

Product NewsVictoria Henley8 September 2022The Coconut Company (UK) Ltdcoconut aminos, sugar coconut, coconut blossom sugar, coconut vinegar, coco aminos, coconut aminos all-purpose, coconut aminos teriyaki, coconut aminos recipes, coconut nectar, coconut syrupComment

Simple Swaps with Coconut

Product NewsVictoria Henley13 March 2022The Coconut Companycoconut powder, coconut milk powder, coconut milk, coconut flour, coconut oil, coconut sugar, coconut vinegar, coconut nectarComment

Nutty Roasted Sweet Potato, Chickpea & Cranberry Salad

RecipesVictoria Henley30 November 2021The Coconut Companycoconut aminos, coconut vinegar, coconut oil, coconut aminos recipesComment

The wonders of the Coconut Tree and the many products it can produce

Product NewsVictoria Henley28 September 2021The Coconut Company (UK) Ltdcoconut powder, coconut aminos, coconut oil, coconut flour, copra, coconut peat, coconut sap, coconut milk powder, coconut vinegar, coconut rolls, coconut milk, coconut cream, coconut fibre

What are Coconut Aminos and how do we make them?

Product NewsVictoria Henley8 July 2021The Coconut Companycoconut aminos, coconut nectar, coconut vinegar, coconut aminos teriyaki, coconut aminos bbq, coconut aminos all-purpose

Drinking the good stuff with a splash of raw coconut vinegar

Before you think we’re testing your resilience for acidic drinks, hold your horses. Drinking vinegars are a different kettle of fish altogether. Used cleverly, you can create a wonderfully aromatic base for a drink, crammed with the goodness of raw coconut vinegar, as a probiotic.

RecipesVictoria Henley26 November 2019The Coconut Companycoconut vinegar Comment

Poached Egg, Asparagus & Coconut Aminos – A Dash of Naturally Fermented Goodness for Good Gut Health

Our Coconut Aminos are a great substitute for soy sauce, but they also go well with breakfast.

Spicy Cucumber Pickled in Coconut Vinegar - Naturally Fermented Goodness

Our Coconut Vinegar with the Mother of Vinegar is a fabulous way to pickle vegetables in a gut friendly, raw vinegar.

RecipesPsalm Alfafara17 October 2019The Coconut Company (UK) Ltdcoconut vinegarComment

Vinaigrette with a Coconut Twist – A Dash of Raw, Fermented Goodness

Our Coconut Vinegar with the Mother of Vinegar and our Coconut Aminos are full of naturally fermented goodness.

Do Fermentation the Coconut Way with the Mother of Vinegar

Fermentation has been coined a ‘mega trend’ but it’s not a newbie. Popular in the east, fermentation is seeing a huge following now in the west.

The Coco Blog

Copyright © 2024 The Coconut Company.
All Rights Reserved.