Fermentation has been coined a ‘mega trend’ but it’s not a newbie. Popular in the east, fermentation is seeing a huge following now in the west.
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We have a bit of a love affair going on. Ok, it’s not illicit or anything naughty. In fact, it’s all about goodness: the rich health boosting goodness of coconut amino sauce made from the sap of the coconut blossom.
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